Posts in Recipes
Butternut Squash and Chicken Fall Pie

I have a love/hate relationship with making dinner. I love to cook and create recipes, but there are just some nights when I really don’t feel like making anything! That is why I love recipes that allow me to either make them head of time, or that make really great leftovers.

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Mummy Rice Krispie Treats

Figuring out what to bring to my son’s school has been a bit difficult due to allergies. It is amazing how many children have allergies nowadays. When I was growing up, I remember very few people being allergic to peanuts, but that was about it. In my son’s school there are gluten allergies, peanut allergies, egg allergies, and who knows what else. 

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Pumpkin Pound Cake With Spiced Maple Glaze

It’s that time of year again! Pumpkin spice everything! I mean, who doesn’t love pumpkin?

I love when pumpkin is in season. You can find really great pumpkin puree in the store, but I also like to make my own at home. It tastes fresher than the canned pumpkin, plus you can get a lot more bang for your buck when you make it yourself.  I also like roasting the pumpkin seeds and eating them as a snack.

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Leek, Mushroom, Goat Cheese, and Tomato Frittata

Don’t you think it should just be breakfast all of the time?

I love eating breakfast for any meal of the day, especially eggs. They are so versatile, and packed with protein, that I think they can be served at any time. Frittatas sound really fancy, but they are basically a crustless quiche. It is healthier and lighter than the buttery (and wonderful) quiche.

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