Posts tagged and Tomato Frittata
Leek, Mushroom, Goat Cheese, and Tomato Frittata

Don’t you think it should just be breakfast all of the time?

I love eating breakfast for any meal of the day, especially eggs. They are so versatile, and packed with protein, that I think they can be served at any time. Frittatas sound really fancy, but they are basically a crustless quiche. It is healthier and lighter than the buttery (and wonderful) quiche.

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