I am a major breakfast lover. I’m pretty sure I could have breakfast at every meal, and be completely content with life. Scones are one of my favorites, but I have to say, I am pretty picky. I am not a fan of soft cakey scones. I like them to be buttery and slightly crumbly.
Read MoreSour cream has to be one of my favorite ingredients ever! It is creamy and rich, silky and tart, while still being slightly sweet. The acidity allows your baking to turn out tender and light when combined with baking powder or baking soda.
Read MoreI have a love/hate relationship with making dinner. I love to cook and create recipes, but there are just some nights when I really don’t feel like making anything! That is why I love recipes that allow me to either make them head of time, or that make really great leftovers.
Read MoreOne of the best parts about carving a pumpkin for Halloween is roasting the seeds! If you have never made homemade roasted pumpkin seeds, then you are missing out on life. When I was growing up in Michigan, we always carved pumpkins…
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