Asparagus Caprese with a Crunchy Basil Topping…for the win! Asparagus is everywhere when it comes to spring food, so I decided to marry it with the classic caprese flavors but elevate it up a bit! I added toasted breadcrumbs for some texture, fresh lemon juice for some brightness, and roasted the asparagus for some depth. It all comes together to create a lovely marriage of flavors. This recipe is easy to throw together for a last-minute side dish for a party or even a weeknight dinner.
Read MoreAncient Nutrition offers a variety of ways to take collagen so you can customize it to your lifestyle. I usually take the collagen in pill form when I am in a rush. I use the powdered form in my green juice or coffee. However, I thought it would be fun to add these into the little power bites I make for my husband as a quick bite of energy when we have busy days. I changed the name to Beauty Bites! These are packed with nutrients, collagen, good fats, and tons of flavor! I like to make up a batch at the beginning of the week and store them in the fridge. It’s a quick bite that you can feel good about.
Read MoreI have posted pictures of these Morning Oats with Hemp Milk, Chia Seeds, and Berries on my Instagram stories, and it barely feels like a recipe, but I get asked by a number of people what it is! So, I thought I would share the “recipe” here!
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